DINING ALL DAY LONG.
Hotel Locarno coined the formula of an ‘anytime-anywhere’ dining experience, giving access to reserve a table from late morning to late night, in every possible scenic spot anywhere on property. The culinary program, helmed by Chef Domenico Smargiassi, offers a seasonal menu of gourmet delights, mid-Italian classics reimagined as irresistible interpretations, and hyper-local dishes with some reminiscences of orientalisme. He combines his passion for traditional Italian cuisine with daringly modern flair and imagination.
The beverage concept created by acclaimed mixologist, Nicholas Pinna, offers an exceptional experience in every drink.
The Bar at Hotel Locarno is a timeless and evocative space. Trade stories with the barman at the retro-style bar counter, or enjoy an intimate spot in the indoor sitting-room, which features a fireplace for warmth in winter. The secret garden, surrounded by lush greenery and open for year round gatherings, is a classical Roman hot spot.
The breathtaking view makes the rooftop terrace the perfect setting for an easy luncheon, a more formal-yet-comfortable daytime gathering, an intimate spot to enjoy a sunset menu into late night dining, or just a restorative moment against the backdrop of Trinità dei Monti skyline.